Our Steak Variety Case begins with our scrumptious Kansas City T-Bones. These generous portions have a distinct flavor that hold up on their own. Season and marinade? Sure why not, but a baked potato on the side truly is good enough. These steaks have been triple trimmed and are ready to hop straight to your grill. Each case contains four beefy T-Bone steaks.
We were going to save the best for last. East Bay Gourmet is proud to offer you the flagship of the Steak Variety Pack. The Tenderloin Filet is the same cut of beef that's included in our Gourmet Selects, just a tiny bit smaller. Trust us, once your guests taste this, they won't complain. Every case includes eight of these thick, juicy, prime cuts of steak.
East Bay Goumet buys Sirloin Steaks that are so tender, your guests will swear it was a different cut. EBG recommends that you grill or broil these larger cuts to save all the yummy juices and flavors that our Sirloin Strips have to offer. Cook from frozen, you'll be amazed too. Each case includes eight Sirloin Strips.
If you thought the Sirloin Steak was tasty, wait until this morsal hits your taste buds! The Peppercorn Sirloin from East Bay Gourmet is encrusted with herbs and spices that will tantalize your tongue and leave your guests begging for your rub recipe. Each case has eight to ten steaks (depending on the weight.)
Perfect for your grilling pleasure. East Bay Gourmet are delicious and scrumptious.. These suculant steaks are sure to please your guests. Treat yourself tonight! Our steaks are restaurant quality meat brought to your dinner table. You'll receive eight, boneless, triple trimmed, ribeye steaks with each Steak Variety Case.
East Bay Gourmet doesn't just water down a case of steak with some hamburger. These pre-cut, ground steak burgers are definately a cut above what your local grocer carries. Don't feel like hamburgers tonight? That's ok combine several to create a wonderful meatloaf, or whatever your pallette can create. We've included 18-24 pre-cut burgers. Quantity depends on weight of individual patties.